The zero-cost restaurant initiative offering benefits that are priceless
Not heard of Carbon Free Dining? You must be living under a rock, as more restaurants worldwide are benefiting from more diners, happier diners and repeat diners, It’s a win-win!
The more you read, the more you will agree Carbon Free Dining is an initiative your restaurant needs to be a part of.
By empowering your diners to counterbalance the environmental impact of their meals, your diners leave your restaurant with a unique feel-good factor that can’t be matched elsewhere.
Why would you pay thousands of pounds for restaurant marketing when Carbon Free Dining can provide you with:
- Industry-quality restaurant promotional videos
- Social media support
- Local PR
- Greater brand awareness
- Increased restaurant sustainability
- Environmental award nominations
The Carbon Free Dining Guarantee
We guarantee all of this at zero cost to your restaurant!
What’s the catch? There is none!
A Selection of Certified Carbon Free Dining Restaurants
What is your restaurant most interested in?
In July 2012, Marco Pierre White’s Steakhouse Bar and Grill in Nottingham chose to demonstrate their CSR and passion for the environment by becoming certified as a Carbon Free Dining restaurant.
By being a member of the Carbon Free Dining certification programme, Marco Pierre White’s plants hundreds of trees each month on behalf of their diners, counterbalancing the negative environmental impact of their meals and ultimately helping serve up an end poverty.
Marco Pierre White restaurants have been provided with enhanced CSR, enhanced Social Media exposure, great PR, increased customer loyalty, an integrated business system, bespoke web pages and a mobile app, all at zero cost to Marco’s business.
Since achieving certification Marco Pierre White’s have won a prestigious Green Apple Environmental award which was presented at the Houses of Parliament.
In April 2012, James Martin’s Leeds Kitchen chose to become certified as a Carbon Free Dining restaurant and thus demonstrate their CSR and passion for the environment. Now, with his new restaurant in Manchester, the celebrity Chef continues his participation with this fantastic environmental certification programme.
By being a member of the Carbon Free Dining certification programme, James Martin plants hundreds of trees each month on behalf of his diners, counterbalancing the negative environmental impact of their meals and ultimately helping serve up an end poverty.
James Martin’s restaurants have been provided with enhanced CSR, enhanced Social Media exposure, great PR, increased customer loyalty, an integrated business system, bespoke web pages and a mobile app, all at zero cost to James’s business.
Since achieving certification, James Martin’s restaurant has won a prestigious Green Apple environmental best practice award which was presented at the House of Parliament.
